To Go Specialists recommend food to guests ordering meals to eat at home, work, or elsewhere. They maintain clean and sanitized work areas and guest touchpoints, take orders, and ensure that orders are accurate and ready on time. The role is part of a restaurant team focused on serving scratch-made food at affordable prices, taking pride in the work and brand, creating a welcoming guest experience, and bringing a positive attitude to each day.
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Job Type
Full-time
Education Level
No Education Listed