Temporary Food Service/Kitchen Worker, Cornell Dining - Multiple Positions Available

Cornell University•Ithaca, MI

2d•$17•Onsite

About The Position

Cornell Dining is a nationally recognized Top 10 Dining Program that prides itself on providing safe, high-quality, and culturally diverse cuisine to the Cornell community. We are looking for customer-focused, energetic, and motivated individuals who are eager to learn and have a passion for food and hospitality. Join one of the nation's premier collegiate dining programs and gain valuable hands-on experience while working in a fast-paced, team-oriented environment. Applications will be reviewed on a rolling basis, with anticipated start dates beginning in August.

Requirements

Excellent customer service and interpersonal skills.
Basic reading, writing, and verbal English communication skills.
Demonstrated ability to work as part of a team while managing multiple priorities.
Ability to thrive in a fast-paced customer service environment.
Ability to stand for extended periods and perform physical tasks including lifting (30+ pounds), reaching, bending, twisting, pushing, squatting, and grasping as needed.

Nice To Haves

Previous food service or customer service experience is helpful, but not required.

Responsibilities

Prepare and present food items for a diverse customer population.
Provide exceptional customer service to guests and members of the Cornell community.
Operate point-of-sale systems and assist customers with transactions.
Maintain food quality standards, food safety practices, and health code requirements.
Wash, organize, stock, and replenish equipment, supplies, and food service items.
Maintain clean, organized, and safe work areas.
Work collaboratively with team members to support daily dining operations.