Temporary Event Staff

Fixins Soul Kitchen • Detroit, MI

23h • $20 - $25 • Onsite

About The Position

As a Temporary Event Staff member at Fixins Soul Kitchen, you'll play a key role in delivering exceptional guest experiences at catered events, private functions, and community gatherings. Whether supporting Front of House or Back of House operations, you'll help create a welcoming, high-energy environment while ensuring food is prepared, presented, and served with excellence. Working collaboratively with the event team, you'll uphold Fixins' commitment to outstanding hospitality, quality, cleanliness, and efficiency. This role requires flexibility, a positive attitude, strong teamwork, attention to detail, and a passion for representing the Fixins brand at every event. Team members may be assigned to Front of House, Back of House, catering delivery, event setup/breakdown, or other event support roles based on business needs and individual qualifications.

Requirements

• Ideally 1-3 years of restaurant, catering, or event experience
• Must be able to speak clearly and listen attentively to guests and other team members
• Ability to work effectively in a fast-paced environment and remain calm under pressure
• Positive attitude and a willingness to learn and grow
• Availability to work evenings, weekends, and holidays as needed
• Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state)

Nice To Haves

• High school diploma preferred

Responsibilities

• Deliver friendly, professional hospitality and help create a welcoming, high-energy event atmosphere for all guests.
• Support Front of House and/or Back of House operations based on event needs and manager direction.
• Assist with event setup, service, and breakdown, including tables, service stations, food stations, and equipment.
• Accurately prepare, package, serve, or deliver food and beverages according to Fixins quality and presentation standards.
• Maintain cleanliness, organization, and sanitation of guest areas, kitchen areas, and event workspaces throughout the event.
• Communicate effectively with teammates and supervisors to ensure smooth, efficient event execution.
• Respond to guest questions or requests promptly and courteously, escalating concerns when appropriate.
• Follow all food safety, sanitation, health department, and company policies and procedures.
• Assist with stocking supplies, organizing inventory, and replenishing products during events.
• Represent the Fixins brand with professionalism, teamwork, and a positive attitude in every interaction.
• Perform other duties as assigned to support successful event operations and uphold Fixins' service standards.
• Load and unload catering vehicles, trailers, and equipment.
• Safely transport food and equipment when assigned and authorized.
• Complete opening and closing checklists.
• Maintain inventory and report damaged or missing equipment.
• Follow cash handling procedures if working point-of-sale.
• Wear required uniform and maintain professional appearance.
• Follow all safety procedures when using catering equipment, knives, hot holding equipment, and generators.

Benefits

• Pay Range: $20 - $25 per hour + tips (Final pay will be based on experience, qualifications, and applicable local wage laws.)
• Employee meal discounts
• Health benefits (for full-time employees)
• Career growth and advancement opportunities

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED