This role involves assisting with the startup, operation, and shutdown of production equipment, as well as handling raw materials and finished goods. The technician will be responsible for packaging products, preparing them for shipment, and monitoring product quality. This includes verifying ingredients, lot numbers, and date codes, performing quality checks, and removing non-conforming products. The position requires reading gauges, recording production data, and ensuring equipment operates within standards. Adherence to food safety, sanitation, GMP, HACCP, and SQF requirements is critical. The role also supports heat treatment processes, assists with cleaning and sanitation, and identifies/communicates safety and quality concerns. Troubleshooting equipment and process issues, handling scrap and waste, and maintaining documentation are also key responsibilities. The role emphasizes ownership of safety, quality, and production results, collaborative teamwork, active participation in continuous improvement, and cross-training across multiple lines and departments.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed