The Team Member helps create memorable guest experiences by prioritizing guests and the restaurant, delivering attentive service, and contributing to a welcoming, clean restaurant. The role includes greeting guests, taking food orders, processing cash and credit transactions, demonstrating knowledge of the brand and menu, and checking food quality and temperatures to ensure food is fresh and safe. Team Members are expected to support the management team, meet performance expectations, and demonstrate care, integrity, honesty, and consistent attendance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed