The Team Member works an afternoon and closing shift, helping create a welcoming experience for guests. The role includes serving guests, preparing food and drinks, maintaining the store, and completing closing and end-of-day tasks. The position is with The Salema Group, a local family business that owns and operates 28 Dunkin’ locations on the seacoast of New Hampshire and Maine. The employer is the franchisee, not Dunkin’ Brands, Inc. or its affiliates. Compensation is listed as up to $16.00 per hour plus tips for full-time employees, and $12.50–$14.50 per hour plus tips for part-time employees. The workplace is described as fun and welcoming, with opportunities to learn, develop, and advance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed