Team Leader
Dhillon Foods•Torrance, CA
•Onsite
About The Position
As the Team Leader, you will act as the first-line operational supervisor responsible for training and leading team members in providing a great guest experience. You will create an environment that is fun, friendly, clean, and safe. You will assist in managing the daily activities to achieve excellence in operational performance.
Requirements
- High School Diploma, GED or foreign equivalent preferred
- Minimum of 6 months experience in the restaurant industry
- Have a positive attitude and be able to communicate effectively
- Ability to read and write in English
- Ability to lift and carry 10-65 lbs.
- You must be willing and able to work a flexible schedule
Responsibilities
- Role model behavior that motivates and inspires others
- Train team members and provide continuous support and coaching
- Demonstrate a strong awareness and concern for food quality and safety
- Enjoy working in a fast-paced and high energy environment
- Are able to perform basic administrative duties that require shifting priorities
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
