Team Lead - Brenz Dublin

Brenz Pizza•Dublin, OH

2d•Onsite

About The Position

Brenz Pizza Co. is looking for a full-time Team Lead to help lead our Dublin shop. We are a growing pizza company built around high-quality food, great hospitality, clean stores, and strong teams. This role is ideal for someone who enjoys a fast-paced restaurant environment, takes pride in doing things the right way, and wants the opportunity to grow into future leadership roles. At Brenz, we believe great restaurants are built by people who care about the details, support their team, and set the standard every shift. The Team Lead helps keep the restaurant running smoothly by leading by example, supporting daily operations, and making sure every guest has a great experience. This is a great role for someone who wants to take the next step in restaurant leadership. For the right person, the Team Lead position can be a path toward becoming an Assistant Manager or General Manager with Brenz Pizza Co. We are looking for someone who wants to grow with us, take ownership, and become a key part of our team. At Brenz, we care about more than just making pizza. We care about building people, creating great experiences, and doing things with excellence. We want team leaders who take pride in their work and want to be part of a company that is growing. If you are looking for a fast-paced, hands-on leadership role with real opportunity, we would love to hear from you. Apply today to join the Brenz Pizza Co. team in Dublin, Ohio.

Requirements

Restaurant, kitchen, or food service experience
Strong communication skills
A positive attitude and team-first mindset
Ability to work in a fast-paced environment
Attention to detail with food quality, cleanliness, and service
Basic understanding of inventory, labor, and restaurant costs
Strong guest service and problem-solving skills
Ability to hold team members accountable while treating people with respect
Willingness to work nights, weekends, and holidays as needed
At least 18 years old
Able to work full-time
Able to stand for long periods of time
Able to lift 35–50 pounds
Comfortable working hands-on in the restaurant
Reliable, professional, and well-groomed
Able to push, pull, stretch, bend, and use hands/wrists continuously during a shift

Nice To Haves

Prior leadership, shift lead, or supervisory experience preferred
A high school diploma or equivalent is preferred.
Prior restaurant leadership experience is preferred, but we are willing to train the right person.

Responsibilities

Lead shifts and support team members during busy service periods
Help maintain Brenz standards for food quality, cleanliness, speed, and hospitality
Train and coach team members
Help manage opening and closing procedures
Assist with prep, cooking, boxing, cleaning, and other restaurant tasks as needed
Support inventory counts, ordering, and food cost control
Help maintain health department and food safety standards
Communicate clearly with team members, drivers, guests, and managers
Help create a positive, organized, and accountable work environment
Support scheduling and labor management when needed
Help resolve guest issues professionally and quickly
Lead by example every shift