Team Dining Room Cook's Helper - (Part Time) - Palace

Durango Casino & ResortLas Vegas, NV
Onsite

About The Position

Supports Chefs in cooking, frying, sautéing, carving, broiling, grilling, and steaming all meats, fish, eggs, vegetables, etc. This role also involves maintaining the cleanliness of the area, keeping cold items stocked, ensuring the kitchen area and equipment are in good working order, and upholding safety and sanitation standards in accordance with Department of Health policies.

Requirements

  • Must be able to communicate effectively
  • Must be able to obtain all required work cards

Responsibilities

  • Supports Chefs in cooking, frying, sautéing, carving, broiling, grilling, and steaming all meats, fish, eggs, vegetables, etc.
  • Maintain cleanliness of area
  • Keeping cold items stocked
  • Ensure kitchen area and equipment are in good working order
  • Maintain safety and sanitation standards in accordance with the policies of the Department of Health
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