Tea Host

The Jefferson HotelRichmond, VA
Onsite

About The Position

The Jefferson Hotel, one of Richmond’s most iconic luxury destinations, is seeking a warm, polished, and guest-focused individual to join our team as a Tea Host. This part-time position plays a key role in creating an elegant and welcoming experience for guests enjoying our renowned Afternoon Tea service. The Tea Host ensures a gracious arrival and departure experience, manages reservations and seating, and assists in maintaining the refined atmosphere that defines this long-standing Jefferson tradition. This position requires excellent communication skills, attention to detail, and a natural sense of hospitality. Afternoon Tea is on Fridays & Saturdays, 11:30 AM – 4:30 PM with the option of working Room Service Server shifts.

Requirements

  • Must be available for the scheduled Tea Service hours listed above, including holidays as needed.
  • Previous experience in a fine dining or upscale hospitality environment preferred; strong customer service background required.
  • Excellent communication, organization, and interpersonal skills.
  • Dependable, professional, and able to work independently and as part of a team.
  • Gracious, and attentive to guest needs, with a refined sense of service appropriate for a luxury environment.
  • Prior hosting or hospitality experience preferred; fine dining background a plus.
  • Dependable, punctual, and professional in appearance and behavior.
  • Able to stand and walk for extended periods.

Nice To Haves

  • Naturally warm, polished, and gracious in all guest interactions.
  • Poised and composed under pressure.
  • Detail-oriented and mindful of presentation and atmosphere.
  • Enjoys curating memorable experiences for guests.
  • Team-oriented, dependable, and enthusiastic about hospitality.

Responsibilities

  • Serve as the first point of contact for guests attending Afternoon Tea, ensuring a welcoming and polished experience.
  • Manage reservations, seating, and guest flow in coordination with the Tea and Food & Beverage teams.
  • Provide information about tea offerings, menu items, and hotel amenities.
  • Maintain the appearance and readiness of the tea service area, ensuring all details meet The Jefferson’s high standards.
  • Assist with guest inquiries, special requests, and accessibility needs in a professional and courteous manner.
  • Greet and seat guests promptly with a friendly and elegant demeanor.
  • Manage reservation systems to ensure efficient and accurate seating.
  • Monitor guest flow and communicate with service staff to maintain smooth operations.
  • Maintain knowledge of daily menus, special offerings, and hotel services.
  • Support the Tea Service team with light duties as needed to ensure an exceptional experience.
  • Ensure the entry and dining areas remain organized, clean, and guest-ready throughout service.
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