Tasting Room Host - Brandenburg

WhistlePig Whiskey • Louisville, KY

5h • $20 • Onsite

About The Position

As a Tasting Room Host you bring the WhistlePig story to life by leading engaging tastings, educating guests on our rye and bourbon whiskeys, and driving retail bottle and merchandise sales.

Requirements

• High School Diploma/GED
• Deep knowledge and passion for whiskey and premium spirits
• Strong public speaking and storytelling abilities
• Hospitality experience preferred
• Weekend/evening availability required
• Must possess a valid driver’s license with a clean driving record

Responsibilities

• Guest Experience & Brand Storytelling Lead engaging, high-energy tasting experiences (standard + premium)
• Educate guests on: The WhistlePig origin story (Rye Revolution, Vermont Farm, Louisville Vault) Differences between rye and bourbon, including mash bills, flavor profiles, and finishing innovation
• Product Education Confidently present and recommend: Core Rye & Bourbon expressions Translate tasting moments into brand connections Tailor recommendations to guest experience level (novice ? collector)
• Operational Excellence Manage pre- and post-tasting logistics (setup, breakdown, restocking)
• Maintain cleanliness and organization across tasting and retail areas Capture guest data in CRM for future marketing engagement

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 11-50 employees