Seneca Foods is seeking a hands-on, detail-oriented, and safety-minded individual to join their team as a Weekend Tankroom Operator. This full-time position is responsible for maintaining accurate documentation of processes, ensuring proper cook times and temperatures, assisting with product loading and unloading in the retort, completing preventative maintenance, and maintaining housekeeping. The role also involves processing Mara, bleach, glace, and syrup tanks, monitoring and maintaining various levels (brine, SO2, fruit and syrup brix, PH), operating the sugar recovery system, receiving product tankers, sampling for quality, monitoring fruit for bacteria growth, and checking equipment functionality. The operator must understand controls for syrup, steam, and water, and perform other assigned tasks.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed