Sushi Chef

Broken Sound Club • Boca Raton, FL

43d • Onsite

About The Position

As a Sushi Chef, you are responsible for operating the Sushi section of the kitchen to deliver an excellent member experience. The ideal candidate will also be required to plan production and develop seasonal offerings based on the Club’s venues.

Requirements

• Minimum of 4 years of sushi chef experience required
• Ability to maintain a professional and courteous demeanor during stressful and/or busy times
• Must be able to work as part of a team and recognize the importance of each team member's role in the guest dining experience
• Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used
• Previous experience in the restaurant or hospitality industry required
• Ability to walk, sit and stand for long periods of time
• Must be able to work different shifts, including holidays, nights, and weekends
• Must be able to work overtime as required

Nice To Haves

• Bachelor’s degree in accounting; or five years management experience and/or training; or equivalent combination of education and experience.

Responsibilities

• Operate the sushi section of the kitchen
• Ensure consistency in the quality of dishes at all times
• Coordinate all preparation and presentation in the section
• Plan production to facilitate daily requirements
• Develop appropriate seasonal menu offerings
• Help to manage food cost controls & assist purchasing with a selection of quality sushi fish

Benefits

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Company Paid Life Insurance
• Supplemental Life Insurance
• Company Paid Short Term Disability Insurance
• 401(k) Retirement Savings Plan with Company Match
• Vacation Time
• Paid Sick/Personal Time Off
• Holiday Pay

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree