Experienced Sushi Chef

Onural Group•Phoenix, AZ
•Onsite

About The Position

Our restaurant needs an experienced Sushi Chef to join our team. Our ideal candidate is comfortable with a variety of sushi rolling, plating, and related cooking techniques and has experience working in a busy sushi restaurant. Advanced knife cutting skills and speed are a must. We expect our sushi chefs to be friendly and interact with customers, providing recommendations on different dishes when requested.

Requirements

  • Cooking and sushi-making experience.
  • 2 year Minimum
  • Advance Fish Butchery skills
  • Creation, manipulation, review of recipes
  • Food handler's card
  • Knife skills
  • Communication, time-management, and organizational abilities

Nice To Haves

  • Culinary arts education and training

Responsibilities

  • Greet customers as they sit down
  • Prepare raw fish and other sushi ingredients
  • Roll and plate dishes for customers, taking note of individual requests
  • Maintain a clean and safe workspace
  • Coordinate with wait staff to ensure an efficient flow of orders
  • Regularly take kitchen inventory
  • Knowledgeable in ordering
  • Organize and post staff schedule
  • Organize and revise prep for service
  • Effective communication with FOH for 86’d items as well as specials

Benefits

  • A friendly, fun, positive work environment
  • Paid time off
  • Medical, Dental, & Vision plan options available for part time and full time Team Members
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