The Surgical Technician ensures the availability of equipment and supplies for endoscopy and surgical procedures, competently scrubs for surgical procedures, assists with endoscopy procedures, and performs other duties as assigned by the RN. The role provides direct patient care and services to patients in relation to their age and developmental stage under the supervision of a staff nurse. The technician organizes activities and supplies according to the surgery schedule and department needs, communicates patient-care information to patients, family members, and coworkers, and maintains clinical knowledge, technical skills, training, and credentials. The position requires adapting to changes in unit census, patient acuity, and resource availability, and complying with applicable laws, accreditation standards, regulatory requirements, and the employer’s compliance and privacy standards. The position is in a patient-care environment and routinely involves exposure to blood, body fluids, tissue, specimens that may contain communicable diseases, and potentially hazardous medications or waste. It is classified as heavy work, with exertion of 50–100 pounds occasionally, 25–50 pounds frequently, and 10–20 pounds constantly. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform essential duties.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed