Support

THE VIG CHICAGO LLC•Chicago, IL

7d•$11 - $16•Onsite

About The Position

Assisting the service team in providing genuine and extraordinary service to all guests in order to exceed their expectations. Using teamwork to support the proper completion of all steps of service and dining room maintenance.

Requirements

Have availability to work a variety of hours, including weekends and holidays.
Follow all systems, policies, and procedures as outlined in the Employee Handbook
Provide genuine hospitality to all guests and provide them with an experience that exceeds their expectations
Successfully complete alcohol awareness training and/or food handler training course(s)
Be committed to teamwork and have a pleasant attitude
Comply with all safety and sanitation guidelines
Follow all steps of service as outlined in the employee handbook
Accomplish other duties as instructed by management when applicable
Maintain honesty and integrity in all aspects of employment

Responsibilities

Clear, clean and reset tables
Use proper bussing technique to provide polished table maintenance and service
Support multiple members of the service team simultaneously
Maintain proper setup of server stations during service
Be able to safely and effectively use equipment such as dish machine, coffee machine, power washer, etc.
Safely move chairs and tables as needed
Communicate clearly and hospitably with guests and teammates
Be able to carry multiple plates of food safely and cleanly (when applicable)
Be able to multitask while maintaining a calm and professional demeanor
Be able to work in a space of varying noise, temperature, and crowd levels
Be able to be to stand and/or walk for the duration of your shift
Be able to lift and move items up to 25 pounds occasionally, and up to 50 pounds in general
Practice proper safety guidelines at all times