Support Worker - Catering: Aged Care

Calvary HealthcareTown of Springvale, WI
Onsite

About The Position

As a Support worker - Catering you will make a difference each and every day in providing healthy, hearty and delicious meals prepared by our Chef. Reporting to the Home Manager, you will support the Chef/ Chef Manager and your team to deliver a high quality catering service to our residents.

Requirements

  • Current Food Handlers Certificate
  • Strong interpersonal and communication skills
  • High standards in food preparation
  • Knowledge of food safety regulations
  • Current Covid-19 vaccinations including booster are mandatory unless assessed exempt
  • A desire to join a team committed to the care of others

Nice To Haves

  • Experience working in an Aged Care kitchen

Responsibilities

  • Support service delivery under the direction of the Chef/Cook
  • Prepare daily meals and beverages that meet individual needs of each resident including special dietary requirements, allergies and culturally specific as instructed by the Chef or Cook.
  • Ensure environmental service standards are met and maintained, and the residents living environment is safe and maintained to a high standard of cleanliness.
  • Ensuring that all duties are worked in accordance with the National Food Safety Program at all times including completing food safety records and the prevention of cross contamination.
  • Serve nutritious meals in well-presented manner and at the appropriate temperature
  • Prepare trays and trolleys for each meal services as per the Calvary National Dining and Nutrition Guide.

Benefits

  • NFP salary packaging benefits
  • discounted health insurance
  • gym memberships
  • Paid parental leave
  • Training, development pathways and career opportunities

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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