Supervisor, Operations - Grain

The Andersons, Inc.•Wisner, LA

1d•Onsite

About The Position

As a North American leader in agribusiness and renewable fuels, The Andersons operates in a unique space, bringing together agriculture, energy, and global markets. From the farm to customers around the world, we help move food, feed, and fuel where it’s needed most. Our business spans the full value chain, which means the work we do directly supports farmers, customers, and communities every day. Whether it’s helping producers succeed, delivering essential products, or advancing more sustainable energy solutions, our impact is both local and global. What truly sets us apart is how we work together. We are a performance-driven, people-powered organization where employees are owners, sharing in our success and helping shape our future. We invest in our team through development opportunities, meaningful career paths, and a culture that encourages growth, collaboration, and continuous improvement. At the core of everything we do is our Statement of Principles. We are committed to providing extraordinary service to our customers, helping our employees improve, supporting our communities, and increasing the value of the company for our shareholders.

Requirements

Bachelor’s Degree preferred or required
3-5 years’ relevant experience required
Excellent organizational skills and attention to detail
Excellent written and verbal communication skills
Proficient in Microsoft Office Suite or similar software

Responsibilities

Maintain and document the operations of the facility through proper and timely maintenance of equipment and daily housekeeping
Select, train, develop and evaluate performance of grain worker team members
Lead the facility safety programs including safety committee meetings, safety training, and exposure and root cause analysis investigations
Assist with projecting annual goals and develop annual operating expense and capital budgets. Track budgets throughout the year
Manage grain flows to maximize the drying and mixing of grain with daily inventory updates communication with leadership.
Implement procedures to ensure that grain qualities meet or exceed industry standards through proper binning, drying and aeration
Track all losses and gains of grain shrink that have resulted from drying, aeration and mechanical movement of grain and maximize blending of grain to offset grain shrink and financial impact
Maintain a good working knowledge and adherence to all food safety policies and procedures (Applicable to Food Grade Facilities)
Perform all tasks in a fashion that promotes the safety and quality of our products
Actively participate in all required food safety and quality related meetings and training events
Ensure employees are fully aware food safety related concerns and requirements
Take necessary corrective/preventative action steps to reduce or eliminate food safety risks