Supervisor - Nutrition Services

HumanGood • Irvine, CA

7d • Onsite

About The Position

Regents Point, a premier 5-star HumanGood life plan community (CCRC) in Irvine, CA, is seeking a dedicated and experienced professional to join our team as a full-time Nutrition Services Supervisor. Under general supervision of the Nutrition Services Supervisor promotes health and wellness in an effort to prevent disease. FLSA Classification – Non-exempt. Full-time. Schedule: Monday–Friday (typical start time between 8:30–9:00 AM; flexibility required based on operational needs, including occasional weekends). Pay range $32 to $39 an hour, depending on experience. This is an opportunity to make a meaningful impact in a collaborative, resident-focused environment while working with a team committed to excellence in care and service. Join us. You'll make a difference by helping our team members and our residents realize their full human potential.

Requirements

• Minimum of one-year experience, preferably in a hospital or nursing home or any equivalent combination of training and experience which provides the required skills, knowledge and abilities required.
• Proficient in the use of a computer for input of resident information, record keeping, communications as directed by management and any additional computer generated departmental needs.
• Practical application of problem solving as related to the medical problems experienced by residents for whom medications are being managed.
• Policies and procedures concerning resident care and of administering the procedures correctly.
• Recordkeeping duties regarding residents that must be performed.
• Knowledge of State and Federal regulations.
• Excellent interpersonal and communication skills and the ability to work with staff and external constituents.

Nice To Haves

• Associates degree or equivalent experience preferred.
• Dietetic Technician Credential or Certification as a Dietary Manager preferred.
• Experience with nutrition related practice or schooling.
• Credentialed through Commission on Dietetic Registration (CDR) as a Dietetic Technician or Association of Nutrition & Food Service Professionals as a Certified Dietary Manager preferred.

Responsibilities

• Oversee tasks of the team and daily duties that they supervise.
• Effectively communicate with Residents, family members, guests, vendors, other department heads, team members and regulatory agencies.
• Promotes health and wellness in an effort to prevent disease.

Benefits

• Health, Dental and Vision Plans
• 20 days of paid time off (increases with years of service)
• 7 company holidays
• 401(k) with up to 4% employer match and no waiting on funds to vest
• HSA option with employer contribution
• Tuition Reimbursement and continuing education programs
• $25/line unlimited cell phone plan (plus taxes and fees)
• Cell Phone Stipend
• 5-star employer-paid employee assistance program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree