Accepting Applications- Genesee St
About The Position
Price Chopper/Market 32 Supermarkets is seeking applications for future part-time openings across various departments within our stores. We are the largest employer in many of our operating areas, with nearly 15,000 teammates across New York, Vermont, Pennsylvania, Massachusetts, Connecticut, and New Hampshire. We pride ourselves on being neighborhood mainstays and integral to the communities we serve. We offer a diverse workforce that delivers exceptional guest experiences. With many locations and business functions, there are opportunities for everyone ready to share their enthusiasm and talents. We have a history of promoting from within, and a part-time position could lead to a long career with us, as all full-time positions are posted internally first. When you complete the application, you can indicate up to three departments of interest or select "any department" if you are willing to work anywhere in the store. We review applications based on hiring needs and will contact selected candidates for an interview by phone or e-mail.
Requirements
- Must be able to read, write and communicate effectively with customers.
Nice To Haves
- High School Diploma or Equivalent (or still pursuing education)
Responsibilities
- Interact with customers as cashiers, baggers, and clerks, providing friendly, efficient service.
- Assist with baking, presenting items, managing special orders, and operating equipment in the Bakery department.
- Help prepare prescriptions and counsel customers in the Pharmacy department.
- Create bouquets, manage inventory, and offer flower care advice in the Floral department.
- Handle deli and prepared food items, ensuring quality and customer satisfaction.
- Stock and organize household, non-food, and seasonal items in General Merchandise.
- Stock, label, and display grocery items, assist customers, maintain cleanliness, and manage inventory in the Grocery department.
- Cut, trim, and package meat, assist customers, and ensure proper handling and hygiene in the Meat department.
- Stock and maintain fresh fruits and vegetables, assist customers, and keep the area organized in the Produce department.
- Stock and display seafood, assist customers, provide cooking advice, and follow safety standards in the Seafood department.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
