Superintendent, Plant Process (Chemical)

Ball•Williamsburg, VA

87d•Onsite

About The Position

Responsible for supervising and driving plant process optimization for the functional area assigned. This includes maintaining a safe and secure work environment, supporting food safety systems, ensuring round-the-clock efficient operations, managing resources and activities, and supervising process team members. The role also involves establishing maintenance procedures, managing budgets, conducting system and process analysis, diagnosing problems, designing new systems, collecting and organizing data, coordinating maintenance techniques, ensuring adequate supplies, arranging for equipment maintenance and upgrades, and training employees on maintenance programs. Additionally, the position requires computer proficiency, adherence to standard operating procedures, communication with environmental coordinators during emergencies, implementation of contingency plans, and compliance with environmental regulations and waste management practices.

Requirements

Broad training in a related field usually acquired through college or education or work-related experience
Job related experience for 5 year(s) minimum
Ability to apply intensive and diversified evaluation, selection, and substantial adaptation and modification of standard plant production, chemical process, and warehouse techniques, procedures, and criteria.
Ability to negotiate with contractors for facilities/building maintenance.
Ability to perform basic arithmetic, geometric, and algebraic calculations.
Must be able to handle sensitive related and proprietary information in a confidential manner.
Maintains an awareness and complies with hazardous waste management and other environmental management requirements in the workplace by attending scheduled training sessions.
Ability to operate and functionally use a computer.
Must follow company policies, procedures, practices, and standards of conduct as outlined in the Ball Corporation manuals.
Must maintain professional competence, ethical integrity, knowledge, and skills
Working knowledge of production processes.
Working knowledge of product specifications and technology of equipment.
Working knowledge of generally accepted supervisory practices and procedures.
Legal authorization to work in the U.S.
Will not sponsor individuals for employment visa, now or in the future, for this job opening.

Nice To Haves

Ability to operate and functionally use a computer.

Responsibilities

Maintaining a safe and secure work environment, including correcting unsafe acts/conditions, facilitating safety meetings, performing safety inspections, and investigating accidents.
Supporting the development, implementation, maintenance, and improvement of the food safety system.
Ensuring round-the-clock efficient operations for the assigned process area.
Managing the resources and activities for the assigned functional area or process.
Supervising process team members.
Establishing maintenance procedures on equipment, including planning, budgeting, execution, and periodic review.
Planning, administering, and managing the budget for the assigned process area.
Applying knowledge of the functional area to conduct system and process analysis, identify improvement opportunities, and make recommendations to management.
Diagnosing problem areas and developing and implementing corrective action plans.
Participating in designing and overseeing new systems and processes that improve and enhance plant performance in safety, quality, productivity, and cost reduction.
Collecting and organizing data to generate and maintain reports and schedules related to the functional area.
Coordinating and applying maintenance techniques to monitor and reduce maintenance and repair costs.
Arranging for the maintenance of an adequate level of supplies, materials, and parts to prevent operational interruptions.
Arranging for all equipment in the area to be properly maintained and upgraded as needed.
Arranging for the training of employees in proper maintenance programs and procedures for plant production equipment.
Accessing, inputting, and retrieving information from a computer.
Initiating, reviewing, mastering, and following all standard operating procedures (SOPs) for the area of responsibility.
Communicating with the emergency coordinator (EC) or Environmental Focal Point/Environmental Manager (EFP/EM) regarding environmental management activities.
Understanding and responding effectively to EC directions during emergencies.
Implementing contingency plans to the required level.
Understanding, completing, and maintaining environmental documentation.
Reporting to the EC, EFP, or EM on the status of assigned responsibilities.
Complying with established job safety practices, policies, and procedures.
Recognizing waste streams and minimizing waste generation.
Understanding and practicing proper accumulation and storage requirements for wastes.
Complying with environmental regulations when using, dispensing, or handling hazardous and non-hazardous materials and wastes.