Suites Runner - University of Colorado

Compass GroupBoulder, CO
Onsite

About The Position

Levy is seeking a Suites Runner to join their team at the University of Colorado. This role involves greeting guests, providing exceptional service, delivering food and beverages, and maintaining a clean and organized work environment. The position offers competitive wages, opportunities for learning and growth, and team member perks such as Instapay and high-interest savings through the EVEN app. Levy is a leading presence in the Food, Beverage, and Retail industry, known for creating unforgettable experiences across various entertainment and sports venues.

Requirements

  • Excellent customer service skills; ability to interact professionally and effectively.
  • Ability to multi-task in a fast-paced environment.
  • Knowledge of food safety regulations, best practices, and sanitation requirements.
  • Flexibility to work evenings, weekends, and holidays as required for stadium events.

Nice To Haves

  • Previous experience in the restaurant and/or sports entertainment industry.
  • ServSafe Alcohol Certification
  • Maricopa County approved Food Handler certification

Responsibilities

  • Greet guests in a friendly and welcoming manner, ensuring a welcoming atmosphere at all times.
  • Provide exceptional, friendly, and courteous service to guests throughout the event.
  • Maintain a comprehensive knowledge of the menu and available products.
  • Deliver and serve food and beverages, ensuring correct placement of dishes and quality meets Levy Core Signature standard.
  • Communicate special requests, allergens, or modifications to appropriate kitchen or serving staff.
  • Assist servers by refilling water glasses, bussing tables, and providing additional support as needed.
  • Maintain a clean, organized, and well-stocked food running station and service areas.
  • Ensure work area remains clean, organized, and compliant with safety and sanitation requirements.
  • Complete opening and closing duties including cleaning tasks, setup, preparation in assigned area, daily and monthly inventory.
  • Maintain a thorough understanding of restaurant and table numbers to ensure efficient service.
  • Collaborate with FOH and BOH team to promote a positive environment, smooth operations and timely service.
  • Perform other duties as assigned.

Benefits

  • Instapay (early access to your wages)
  • High interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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