Substitute Cooks- 26-27

Bloomfield NM • Bloomfield, NM

1d • Onsite

About The Position

This role involves assisting with daily cooking tasks, maintaining kitchen and dining area cleanliness, and performing various support duties. The position requires the ability to work under pressure and adapt to changing situations, with a focus on hygiene and safety standards.

Requirements

• Ability to read and write English
• Ability to perform mathematical functions
• Ability to follow oral and written directions
• Capacity to grasp and adjust to new and changing situations
• Ability to work under pressure
• Manual dexterity
• Neat appearance and adherence to department dress code
• Must wear a hair net when working in the kitchen
• Must wear comfortable, safe shoes
• Ability to lift up to 50 lbs

Responsibilities

• Assisting with daily cooking
• Sweeping, mopping, and cleaning kitchen equipment
• Cleaning dining room tables
• Washing pots, pans, trays, and silverware
• Trash removal

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed