Part-Time Store Cashier/Stocker

ALDI•Parrish, FL
•Onsite

About The Position

ALDI is hiring part-time cashiers and stockers to support store operations and provide an excellent customer shopping experience. Cashiers deliver friendly, efficient checkout service; stockers keep shelves stocked and organized. Employees may perform general store duties and must be able to carry out the work with or without reasonable accommodation. The position averages fewer than 30 hours per week and starts at $19.50 per hour, with stated wage increases in later years.

Requirements

  • At least 18 years old.
  • Ability to provide prompt and courteous customer service.
  • Ability to operate store equipment, including cash registers, floor scrubbers, cardboard balers, pallet jacks, handheld devices, and computers.
  • Ability to interpret and apply ALDI operating policies and procedures.
  • Ability to communicate effectively verbally and in writing.
  • Ability to perform basic arithmetic, including addition, subtraction, multiplication, and division.
  • Ability to follow instructions and pay attention to detail.
  • Ability to work independently and with others.
  • Ability to organize, prioritize, and complete assigned tasks productively within established timeframes.
  • Ability to maintain reliable and prompt attendance and meet availability requirements.
  • Ability to perform the physical demands of the position, including lifting and placing products weighing up to 45 pounds on shelves at various heights, including overhead.
  • Stockers must be able to arrive at work as early as 5:00 a.m.

Nice To Haves

  • High school diploma or equivalent.
  • Prior work experience in a retail environment.

Responsibilities

  • Provide prompt, courteous customer service and escalate concerns to store management as necessary.
  • Assist store management in achieving operational efficiency and total loss goals.
  • Follow company policies, processes, inventory procedures, and product-handling guidelines.
  • Help maintain a safe working environment by identifying and correcting hazards, using proper ergonomics, and keeping equipment in working order.
  • Maintain store zones and merchandising standards and perform general cleaning to company standards.
  • Use the point-of-sale system to scan and process purchases accurately and report scanning concerns or errors to management.
  • Follow cash policies and procedures, adhere to the checkout line policy, and open additional lanes when needed.
  • Complete curbside pickup orders by retrieving and verifying items and delivering them promptly to customers’ vehicles.
  • Stock shelves and displays neatly according to merchandising planograms.
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