Store C Manager

Circle KFrederick, MD
$15 - $26Onsite

About The Position

The Store C Manager is responsible for the overall operations of the store, including direct supervision of employees, managing store appearance and inventory, and analyzing financial performance. This role requires strong leadership, customer service, and organizational skills to ensure the store meets company standards and achieves its objectives.

Requirements

  • High school diploma or equivalent.
  • 1 to 2 years of retail work experience or an equivalent combination of education, training, and work experience.
  • Ability to supervise and train for the use of equipment, tools, and materials.
  • Ability to supervise and manage job functions.
  • Ability to use a computer for completion and analysis of reports, inventory control, cash control, and employment-related forms.
  • A valid driver’s license and dependable transportation.
  • Ability to have open availability.
  • Ability to communicate (orally and in writing) in English.
  • Ability to perform essential duties and physical functions.
  • Ability to work in the described conditions.
  • Ability to operate a motor vehicle.
  • Ability to sit for long periods of time.
  • Food Server certificate (e.g. ServSafe) and Food Safety Management certification may be required.

Responsibilities

  • Directly supervise the activities of 2 or more full-time employees.
  • Recruit, hire, and train employees to ensure excellent customer service.
  • Develop, manage, and assign tasks to ensure the store is clean, stocked, organized, and well-kept.
  • Maintain a professional and supportive image among subordinates and supervisor.
  • Schedule employees within Company guidelines and to the needs of the business.
  • Implement non-discriminatory management skills in hiring, training, counseling, mentoring, motivating, and separating employees.
  • Develop positive and professional relationships with all suppliers.
  • Promote excellent service and resolve customer complaints professionally.
  • Provide regular and predictable onsite attendance.
  • Promote and ensure a safe, positive public image within the neighboring community.
  • Prepare and deliver timely performance appraisals and feedback for all employees.
  • Train all employees on customer service, store image, marketing execution, and safety procedures.
  • Train employees on cash awareness and expectations to reduce risk.
  • Ensure employees complete all required training in a timely manner.
  • Develop methods to ensure timely and proper communication to all employees.
  • Establish periodic communication meetings with store employees and the Market Manager.
  • Evaluate and develop action plans to address store needs and reach objectives.
  • Organize and maintain all store files and manuals.
  • Manage and supervise employees to ensure accurate and timely completion of reports.
  • Manage and supervise employees to ensure merchandise is stocked, displayed, and priced correctly.
  • Ensure required employment-related posters and signs are accessible.
  • Analyze daily sales and expense information to maximize sales and net profits.
  • Budget and forecast P&L lines, and manage merchandise margins.
  • Safeguard and account for all money received and disbursed.
  • Perform financial analysis to maximize sales and net profits.
  • Notify Market Manager of any sales, cash, inventory, or operating discrepancies.
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