Stewarding Supervisor

Davidson Hospitality Group • Charleston, SC

3d

About The Position

The Stewarding Supervisor leads a team of stewards and oversees kitchen cleanliness and the smooth operation of the stewarding department at The Mills House. The role includes managing inventory, coordinating schedules, and training and motivating team members while maintaining high standards of cleanliness and efficiency. The position offers competitive compensation, growth opportunities, and a supportive work environment.

Requirements

• Previous experience as a Steward Supervisor or in a similar supervisory role is preferred.
• Strong leadership and team management skills.
• Excellent organizational and multitasking abilities.
• Knowledge of sanitation and safety regulations.
• Attention to detail and commitment to cleanliness.
• Effective communication and interpersonal skills.
• Fluency in reading, writing, and speaking English.
• Ability to work under pressure and meet deadlines.
• Flexibility to work evenings, weekends, and holidays as required.

Nice To Haves

• Previous experience as a Steward Supervisor or in a similar supervisory role.

Responsibilities

• Lead and supervise a team of stewards.
• Oversee cleanliness of the kitchen.
• Ensure the smooth operation of the stewarding department.
• Manage inventory.
• Coordinate schedules.
• Train and motivate the team.
• Maintain high standards of cleanliness and efficiency.

Benefits

• Multiple tiers of medical coverage
• Dental and vision coverage
• 24/7 Teledoc service
• Free maintenance medications
• Pet insurance
• Hotel discounts
• Tuition reimbursement
• Paid time off, including vacation, sick, bereavement, and holidays
• 401(k) match

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed