About The Position

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! About our property: Deloitte University Hotel & Conference Center - Benchmark Hospitality - High-end private hotel and conference center called Deloitte University. Closed to the public. - Currently 800 hotel rooms - all single occupancy, no suites (expanding to 1,400 rooms in March 2026!) - Four restaurants including a Starbucks and Seattle's Best Coffee (expanding to nine restaurants in March 2026!) - 105,000 square feet of meeting space - Ballrooms, Amphitheater and classrooms. (expanding to 200k in March 2026!) - Fitness Center, jogging trails and sports fields (all available to our associates to use!) - All professional clientele. No weddings, holiday parties, school groups, or other social-type events. - Located in Westlake, Texas - near Keller, Southlake, and Roanoke. - For more information about our property, check our website: BenchmarkHotelDFW.com Benefits & Perks - Awesome Employee Focused Culture with many Associate Events! - Closed most holidays - 10 days of holiday pay. - Up to 14 Vacation & Sick days per year. - Weekly pay! - Leadership and Career development programs. Many opportunities to grow and transfer to new positions. - Free Lunch in our newly remodeled Associate Cafeteria. - Eligible for Medical Insurance and other awesome benefits within 30 days of employment. - Employer matching 401k - Tuition Reimbursement - Free parking on-site. - Free uniforms and we will clean them! #PGH-DU #PGH-BMC What you will have an opportunity to do: BASIC FUNCTION: The Stewarding Supervisor is responsible for the supervision of all stewards in the Banquet and Restaurant operations. In addition, the supervisor will oversee food runners and make sure they deliver food to assigned areas and assist kitchen to put food order receive away in design area. Status: Full-Time Availability: 1st and 2nd shift, Anticipated Start Date: March 15, 2026 Payrate: $20.75 per hour

Requirements

  • Experience in the hospitality or restaurant industry required, preferably in the back of the house such as Stewarding, Kitchens, Custodial, Culinary or Housekeeping.
  • Knowledge of kitchen cleaning, to include but not limited to all equipment, ceiling, wall, and floor surfaces, and chemicals used.
  • Basic computer skills.
  • Basic knowledge of Microsoft Outlook is required.
  • Basic Food Safety Certification required within 30 days of starting and must be re-certified as needed.
  • Texas Driver’s License with good driving record preferred.
  • Must be 21+ years old due to vehicle insurance requirements.

Nice To Haves

  • Supervising or Peer Trainer experience preferred.
  • Microsoft Word, Excel and PowerPoint experience desirable.

Responsibilities

  • Supervise all Stewards ensuring that the kitchen and dishes are always clean.
  • Ensure Food Runners are prepared for each banquet event.
  • Oversee the transport of the food to all outlets, banquet functions and cafeteria.
  • Monitor and assist in the completion of all opening and closing tasks.
  • Ensure trash is removed at appropriate times of and organizes the cleanliness of the trash, recycle and cardboard area.
  • Monitor cleaning needs in all kitchen and service areas.
  • Check cleaning standards of all glassware, china, make sure all silver and copper are polished and in place for dining room service.
  • Double check stewards work assignments for quality, quantity and those procedures are in place.
  • Control breakage and chemical costs.
  • Ensure during and after each meal period the kitchen area is kept clean with sweeping and mopping as needed.
  • Work with department peer trainers to update department STO checklists and assist with onboarding training for new hires.

Benefits

  • Awesome Employee Focused Culture with many Associate Events!
  • Closed most holidays - 10 days of holiday pay.
  • Up to 14 Vacation & Sick days per year.
  • Weekly pay!
  • Leadership and Career development programs. Many opportunities to grow and transfer to new positions.
  • Free Lunch in our newly remodeled Associate Cafeteria.
  • Eligible for Medical Insurance and other awesome benefits within 30 days of employment.
  • Employer matching 401k
  • Tuition Reimbursement
  • Free parking on-site.
  • Free uniforms and we will clean them!

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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