The steward is responsible for washing all tableware, pots and pans, and utensils. Stock areas with glassware and supplies and burnish all silver. They must follow all appropriate policies and procedures while constantly striving to improve all standards of operations and ensure all guest experiences are supreme. The Steward will always conduct themselves in a manner that supports the core values of Sunriver Resort: Trust, Open & Honest Communication, and Commitment. The Steward shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the Sunriver Resort Culture as well as promoting Sunriver Resort as both the Destination and Employer of Choice!
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed