Steward/Dishwasher - Mar Monte Hotel, Santa Barbara, CA

Hotel Equities•Santa Barbara, CA

29d•$0 - $18•Onsite

About The Position

Hotel Equities is searching for a Steward/Dishwasher for Mar Monte Hotel in Santa Barbara, CA. This role operates a dishwasher to properly clean all dishes and cooking utensils used in the kitchens, restaurants, and banquets. The position also involves scrubbing pots, re-stocking supplies, and general kitchen cleaning duties including floors and trash removal.

Requirements

Good working knowledge of accepted standards of sanitation.
Knowledge of operating a dishwasher, floor stripper, buffer.
Ability to read, write and speak the English language in order to read labels to put food and dry goods in the proper place, and communicate with other team members.
Ability to work in confined spaces.
Ability to perform duties within extreme temperature ranges.
Sufficient manual dexterity of hand in order to load and unload the dishwasher, handle all sorts of kitchen equipment, knives, slicing blades, etc.

Nice To Haves

High school diploma or equivalent preferred.
Some work experience in related field preferred.
Some hospitality experience preferred.

Responsibilities

Operates dishwasher to properly clean all dishes and cooking utensils.
Scrub pots.
Re-stock all supplies in the assigned areas.
Perform general kitchen cleaning duties including cleaning and mopping of kitchen floors.
Trash removal.
Washes dishes and other cooking utensils.
Restocks all clean glasses, silverware and plates.
Performs general cleaning to stay in compliance with the Health Department.
Puts away food stock, and dry goods in their proper location, rotating “First In”, “First Out”.
Removes the trash from all containers, taking it to the dumpster.
Perform general/routine cleaning tasks using standard hotel cleaning products.
Perform other duties as requested, such as cleaning up unexpected spills or executing special guest requests.