Steward/Dishwasher - PT

Horseshoe Bay ResortLas Vegas, NV
Onsite

About The Position

The AC Element Symphony Park is looking for team members to join their Culinary team. In this role, you will be responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment in a high volume, fast paced restaurant and banquets environment.

Requirements

  • Ability to stand for long periods, lift heavy objects, and perform repetitive tasks.

Responsibilities

  • Maintain sanitation and cleanliness of all areas of the dishroom, kitchen aisle, and dock area.
  • Break down trays, set up dish machine, wash dishware, and sort and store all clean china, glass and silver using proper procedures.
  • Empty trashcans and wash inside and outside.
  • Thoroughly clean dock area and dumpster.
  • Break down dish machine and clean inside and outside.
  • Clean all breakdown tables.
  • Clean tile walls and baseboards.
  • Perform any other job related duties as assigned.

Benefits

  • health & wellness programs
  • best in class learning and development
  • travel discounts
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