Starbucks Barista

Food City (K-VA-T Food Stores Inc)•La Follette, TN

19d•Onsite

About The Position

Create the Starbucks experience for Food City shoppers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable environment. The Barista takes and completes customer orders, prepares Starbucks products, processes transactions, and provides consistent quality beverages, whole-bean coffee, and food products while following recipe, presentation, safety, and food-handling standards. The role requires on-site attendance during scheduled shifts and a positive, friendly approach to customers and fellow associates.

Requirements

Must be 16 years of age or older.
High school diploma or equivalent.
Ability to understand and follow verbal and/or written instructions.
Ability to perform routine and repetitive tasks and interact with various levels of individuals daily.
Ability to attend on-site work during scheduled shifts in accordance with company time and attendance policies.
Learn to mix a wide variety of coffee and tea products and learn the ingredients used in various products.
Work with Starbucks ingredients including coffees, teas, spices, nuts, flavorings, sauces, and oils.

Nice To Haves

Food service or coffee experience is a plus but is not required.

Responsibilities

Provide efficient and courteous customer service in support of the company mission to “Run the Best Store in Town!”
Take customer orders and ensure they are completed in a timely manner and to the customers’ satisfaction.
Prepare, bag, pour, and stock Starbucks products; rotate items to maintain product quality and safety.
Maintain a positive and friendly attitude toward customers and fellow associates.
Engage with customers by offering product information, using suggestive selling techniques, and sampling products.
Process cash register transactions using the POS system.
Provide quality beverages, whole-bean coffee, and food products consistently by following recipe and presentation standards.
Promote the culture, values, and mission of Food City and Starbucks through integrity, honesty, and knowledge.
Operate tools and equipment while following routine and safety procedures.
Follow company food safety and food-handling procedures.
Attend on-site work during scheduled shifts in accordance with company time and attendance policies.