Starbucks Barista

Albertsons•Milton, WA

About The Position

As a Starbucks Barista, you prepare coffee, espresso drinks, teas, and other menu items using established recipes and procedures, maintaining quality, consistency, and presentation. You help create a positive customer experience by greeting customers, taking orders, answering questions, and responding to requests. You keep work, service, and equipment areas clean, safe, stocked, and ready for use, and collaborate with team members to maintain smooth workflow, especially during busy periods. The role involves standing for extended periods, moving items weighing up to 50 pounds, and working in varying temperature environments.

Requirements

  • Must be at least 16 years of age.
  • Ability to provide friendly, timely, and helpful customer service and respond to customer requests and questions.
  • Familiarity with preparing coffee, espresso drinks, teas, and related products using established methods.
  • Ability to follow recipes and procedures accurately.
  • Ability to prioritize tasks, manage multiple orders, and maintain an orderly workspace.
  • Familiarity with safe food and beverage handling, sanitation, and safety guidelines.
  • Ability to work independently and collaboratively with others.
  • Comfort working in a fast-paced environment with changing service demands.
  • Ability to safely operate espresso machines, grinders, and other equipment according to established guidelines.
  • Ability to stand for extended periods, lift and move items weighing up to 50 pounds, and work in varying temperature environments.
  • Availability to work early mornings, evenings, weekends, and holidays.

Nice To Haves

  • Prior food service or customer service experience.

Responsibilities

  • Prepare coffee, espresso drinks, teas, and other menu items according to established recipes and procedures.
  • Maintain beverage quality, consistency, and presentation.
  • Greet customers, take orders, answer questions, and follow up on customer requests.
  • Organize and maintain a clean and safe work area; restock supplies and keep equipment and service areas ready for use.
  • Collaborate with team members to keep operations and workflow moving smoothly.
  • Prioritize tasks and manage multiple orders in a fast-paced service environment.
  • Safely operate espresso machines, grinders, and other equipment according to established guidelines.
  • Follow safe food and beverage handling, sanitation practices, and safety guidelines.

Benefits

  • Inclusive work culture built on belonging.
  • Competitive wages paid weekly.
  • Flexible work schedules.
  • Associate discounts.
  • Training, career growth, and development support from leaders.
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
  • Vacation and paid time off.
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