Starbucks Barista (T1068)

Target•Owatonna, MN
•Onsite

About The Position

A Starbucks Barista at Target prepares handcrafted Starbucks beverages and food to recipe-card specifications while providing guests with a consistent, friendly Starbucks experience. The role supports Food & Beverage operations by maintaining product freshness, availability, food safety, accurate inventory, and an inviting dining area. Baristas also support Starbucks Drive Up and other guest-service tasks, follow Target and Starbucks routines, and adapt to changing business and guest needs. The position involves active, physically demanding work in a fast-paced environment, with a flexible schedule that may include nights, weekends, holidays, and peak shopping times.

Requirements

  • Welcoming and helpful attitude toward guests and fellow team members.
  • Ability to communicate using multiple-frequency devices and operate handheld scanners and other technology equipment as directed.
  • Ability to work independently and as part of a team.
  • Ability to resolve guest questions quickly.
  • Attention to detail and ability to follow multistep processes.
  • Ability to remain focused and composed in a fast-paced environment and complete multiple tasks within established timeframes.
  • Ability to work a flexible schedule with varying hours, days, or shifts, including nights, weekends, holidays, and peak shopping times.
  • Ability to access all areas of the building to respond to guest or team-member issues.
  • Ability to interpret instructions, reports, and information.
  • Ability to accurately handle cash-register operations as needed.
  • Ability to climb ladders as needed.
  • Ability to scan, handle, and move merchandise safely and efficiently; frequently lift or move up to 10 pounds and occasionally up to 44 pounds without additional assistance.
  • Ability to work scheduled shifts, arrive as scheduled, and take required meal and rest breaks.
  • Ability to work in refrigeration and freezer conditions where common allergens may be present or handled.
  • Ability to work in varying temperatures, humidity, and other elements while performing duties such as Drive Up and carryout.
  • Ability to remain mobile for the duration of scheduled shifts, which may vary in length.

Nice To Haves

  • Previous Starbucks or food-service experience is preferred.

Responsibilities

  • Create an easy, inspiring, and friendly guest experience by greeting guests warmly, helping them find what they need, resolving issues, and thanking them at the end of transactions.
  • Support team efforts and assist peers in other areas while maintaining a positive and respectful attitude.
  • Adjust to business and guest needs, prioritizing guests while maintaining a fresh and abundant shopping experience.
  • Uphold Food & Beverage standards and execute food and beverage processes, including deliveries, replenishment, in-stock routines, data accuracy, culling, rotation, cleaning, signing, organizing, and storing reserve product.
  • Stay aware of current and upcoming Starbucks promotions.
  • Follow Target and Starbucks routines to deliver a consistent guest experience, complete tasks efficiently, and maintain food safety.
  • Support the Starbucks Drive Up process to fulfill digital guest orders accurately and on time.
  • Maintain an inviting Starbucks dining area throughout the shift and engage with guests to meet or exceed Starbucks service expectations.
  • Prepare handcrafted beverages and food according to recipe cards.
  • Follow food safety requirements, including monitoring and recording temperatures of sensitive food items.
  • Complete and record Starbucks-space cleaning tasks according to best practices.
  • Identify damaged, recalled, or expired items and process them according to best practices.
  • Place store-initiated orders and follow perishable inventory procedures to maintain accurate in-stocks and inventory records.
  • Execute sampling best practices and complete required training and certifications related to Starbucks product quality control.
  • Demonstrate ethical conduct and a culture of safety and compliance; follow safety policies and training, report hazards, and correct them where possible.
  • Support guest services such as backup cashiering, order pickup, and Drive Up while observing applicable compliance requirements, including adult beverage laws.
  • Perform other duties based on business needs.
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