Starbucks Barista

Food City (K-VA-T Food Stores Inc)•Athens, TN

19d•Onsite

About The Position

Create the Starbucks experience for Food City shoppers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable environment. The role involves taking and fulfilling customer orders, preparing Starbucks beverages and food products according to recipe and presentation standards, operating a POS system, and following food-safety and equipment procedures. The position requires on-site attendance during scheduled shifts and regular interaction with customers and associates.

Requirements

Must be 16 years of age or older.
High school diploma or equivalent.
Ability to learn how to mix a wide variety of coffee and tea products and learn the ingredients used in various products.
Ability to work with Starbucks ingredients, including coffees, teas, spices, nuts, flavorings, sauces, and oils.
Ability to understand and follow verbal and/or written instructions and perform routine, repetitive tasks.
Ability to maintain constant contact and interaction with individuals at various levels on a daily basis.
Ability to attend on-site work during scheduled shifts in accordance with company time and attendance policies.

Nice To Haves

Food service or coffee experience is a plus, but not required.

Responsibilities

Provide efficient and courteous customer service in support of the company mission to “Run the Best Store in Town!”
Take customer orders and complete them promptly and to the customers’ satisfaction.
Prepare, bag, pour, and stock Starbucks products, rotating items to maintain product quality and safety.
Maintain a positive and friendly attitude toward customers and fellow associates.
Engage with customers by providing product information, using suggestive selling techniques, and offering product samples.
Process cash register transactions using the POS system.
Provide consistent quality beverages, whole-bean coffee, and food products by following recipe and presentation standards.
Act with integrity, honesty, and knowledge to promote the cultures, values, and missions of Food City and Starbucks.
Operate tools and equipment while following routine and safety procedures.
Follow the company food-safety program and food-handling procedures.
Attend on-site work during scheduled shifts in accordance with company time and attendance policies.