Starbucks Barista

Food City (K-VA-T Food Stores Inc)•St. Paul, VA
•$14 - $15•Onsite

About The Position

Create the Starbucks experience for Food City shoppers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable environment. The role involves customer service, taking and completing orders, preparing Starbucks products, processing transactions, following recipe and presentation standards, and complying with food-safety and equipment procedures. Associates must attend on-site work during scheduled shifts and follow company time and attendance policies.

Requirements

  • Must be at least 16 years old.
  • High school diploma or equivalent.
  • Ability to learn how to mix a wide variety of coffee and tea products and learn their ingredients.
  • Ability to work with ingredients including coffees, teas, spices, nuts, flavorings, sauces, and oils.
  • Ability to understand and follow verbal and/or written instructions and perform routine, repetitive tasks.
  • Ability to interact and communicate with individuals at various levels on a daily basis.
  • Ability to attend on-site work during scheduled shifts and comply with time and attendance policies.

Nice To Haves

  • Food service or coffee experience.

Responsibilities

  • Provide efficient and courteous customer service in support of the company mission.
  • Take customer orders and ensure they are completed promptly and to customers’ satisfaction.
  • Prepare, bag, pour, and stock Starbucks products, rotating items to maintain product quality and safety.
  • Maintain a positive and friendly attitude toward customers and fellow associates.
  • Engage with customers by providing product information, using suggestive selling techniques, and sampling products.
  • Process cash register transactions using a POS system.
  • Prepare quality beverages, whole bean coffee, and food products consistently according to recipe and presentation standards.
  • Represent the culture, values, and mission of Food City and Starbucks with integrity, honesty, and knowledge.
  • Operate tools and equipment according to routine and safety procedures.
  • Follow the company food-safety program and food-handling procedures.
  • Attend on-site work during scheduled shifts and comply with time and attendance policies.

Benefits

  • 401(k) with company match.
  • Employee Stock Ownership Plan.
  • Weekly paychecks with direct deposit.
  • Company-paid life and disability insurance.
  • Medical plan with wellness benefits.
  • Dental plan.
  • Paid holidays.
  • Paid vacations.
  • Associate offers.
  • Flexible schedules.
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