Starbucks Barista

Food City (K-VA-T Food Stores Inc)•Clinton, TN

19d•Onsite

About The Position

Create the Starbucks experience for Food City shoppers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable environment. The role involves taking and completing customer orders, preparing Starbucks beverages and food products to recipe and presentation standards, operating a POS register, maintaining product quality and safety, and following food-handling and equipment-safety procedures. Baristas are expected to provide courteous service, engage with customers, and attend work onsite during scheduled shifts.

Requirements

Must be at least 16 years of age.
High school diploma or equivalent.
Ability to learn how to mix a wide variety of coffee and tea products and learn the ingredients used in various products.
Ability to work with ingredients including coffees, teas, spices, nuts, flavorings, sauces, and oils.
Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks, and interact regularly with individuals at various levels.
Ability to attend onsite work during scheduled shifts and adhere to company time and attendance policies.

Nice To Haves

Food service or coffee experience is a plus, but not required.

Responsibilities

Provide efficient and courteous customer service in support of the company mission.
Take customer orders and ensure they are completed promptly and to customers’ satisfaction.
Prepare, bag, pour, and stock Starbucks products; rotate items to maintain product quality and safety.
Maintain a positive and friendly attitude toward customers and fellow associates.
Engage with customers by offering product information, using suggestive selling techniques, and sampling products.
Process cash register transactions using the POS system.
Prepare quality beverages, whole bean products, and food products consistently according to recipe and presentation standards.
Represent the culture, values, and mission of Food City and Starbucks with integrity, honesty, and knowledge.
Operate tools and equipment according to routine and safety procedures.
Follow the company food safety program and food-handling procedures.
Attend onsite work during scheduled shifts and adhere to company time and attendance policies.