Staff Dietitian
The Ohio State University
•Onsite
About The Position
The Clinical Nutrition area provides nutritional care and/or education to OSUMC patients and their family, staff, students and the community. Clinical Nutrition is consultant based service, providing nutritional care pursuant to physician orders. Responsible for providing nutritional care to patients which may include screening, nutrition assessment and care plan development, ongoing nutrition intervention, nutrition counseling and diet education according to the Clinical Nutrition Services Plan for Practice.
Requirements
- Bachelor's Degree in Dietetics or Nutrition.
- Registered or Registration Eligible, licensed (State of Ohio) dietitian within 180 days of hire.
- 0 years of relevant experience required.
Nice To Haves
- 0-2 years of relevant experience preferred.
Responsibilities
- Responsible for providing nutritional care to patients which may include screening, nutrition assessment and care plan development, ongoing nutrition intervention, nutrition counseling and diet education according to the Clinical Nutrition Services Plan for Practice.
Benefits
- Medical, dental and vision coverage, with Ohio State paying a significant portion of the cost.
- Paid time off, including sick and vacation time and 11 holidays.
- State retirement plan or an alternative retirement plan, both with generous employer contributions.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
