Specialty Bartender(Seasonal)
About The Position
The Specialty Bartender is part of Alamo Drafthouse Cinema’s Bar Crew, preparing and serving craft cocktails, draft beer, shakes, sodas, and other beverages ordered in the theater. This individual contributor works collaboratively with the broader team to provide guests with a high-quality beverage experience, while prioritizing safety, accuracy, efficiency, and attention to detail in a fast-paced environment. The role involves preparing guest drink tickets according to approved processes, using the tools required by bar protocols, communicating with teammates and managers, and cleaning and maintaining bar areas. The bartender may also support delivery of food and beverage orders as business needs require. The position is seasonal and located at 60 Seaport Blvd #315, Boston, Massachusetts.
Requirements
- Ability to work collaboratively in a fast-paced work environment.
- Ability to lift up to 30 lbs, as stated in the qualifications.
- Ability to stand in one place for extended periods.
- Schedule flexibility for early mornings, late nights, weekends, and holidays.
- Comfort wearing a cloth or face covering at all times.
- Ability to move cautiously and work in a dimly lit and sometimes loud environment.
- Active alcohol certification with the applicable state agency.
- Active food handlers certification with the applicable state agency.
- Ability to lift up to 50 lbs and transport and position kegs weighing up to 130 lbs, as stated in the physical requirements.
- Ability to climb stairs.
Nice To Haves
- Experience in a high-volume food production environment is preferred but not required.
- Being a cinephile is a plus.
Responsibilities
- Follow the company's Core Values, Code of Conduct, and Operational Guidelines.
- Maintain high safety standards and follow protocols to protect teammates and guests; know and follow Alamo policies and procedures.
- Field, organize, and prepare guest drink tickets using approved processes, with a focus on safety, quality, accuracy, and efficiency.
- Use jiggers, measurers, spoons, shakers, and other tools required by bar operating protocols for all preparations.
- Communicate needs, concerns, and other important information regularly with teammates and managers.
- Clean, prepare, organize, and maintain bar areas as needed and assigned.
- Support delivery of food and beverage orders as business dictates.
Benefits
- Free movies and food
- Paid time off
- Competitive pay
- Flexible scheduling
- Medical, dental, vision, FSA, HSA, and voluntary benefits are available to full-time and part-time teammates
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
