Special Project Manager

Alicart Restaurant GroupNew York, NY

About The Position

We are seeking an exceptional Special Projects Manager to support the President and help drive high-impact initiatives across our hospitality portfolio. This role sits at the intersection of strategy, execution, digital marketing, AI innovation, and executive partnership—with one non-negotiable lens: creating unforgettable guest experiences. At Carmine’s and across our restaurant group, we believe hospitality is theater, leadership is personal, and details matter. The Special Projects Manager plays a critical role in turning big ideas into operational reality—while elevating the brand, the team experience, and the guest “WOW.” This is not a traditional project manager role. It is for someone who can zoom out strategically, roll up their sleeves operationally, and anticipate what’s needed before it’s asked.

Requirements

  • 5+ years of experience in special projects, operations, strategy, executive support, consulting, or hospitality leadership
  • Experience operating close to senior leadership with trust, discretion, and sound judgment
  • Strong project management and cross-functional coordination skills
  • Familiarity with digital marketing strategy and performance measurement in a consumer-facing business
  • Curiosity and fluency around AI and emerging technology, with a practical, business-first mindset
  • Exceptional communication, organization, and follow-through
  • A deep appreciation for hospitality, guest experience, and brand integrity
  • Comfortable in fast-paced, multi-brand environments where no two days look the same

Responsibilities

  • Partner closely with marketing leadership to support digital strategies that drive awareness, loyalty, and guest engagement
  • Support initiatives across CRM, loyalty programs, email, social, brand storytelling, and digital campaigns
  • Analyze performance insights to help refine messaging, offers, and guest touchpoints
  • Ensure marketing initiatives are operationally executable inside restaurants—bridging the gap between brand vision and front-of-house reality
  • Help protect and evolve the Carmine’s brand voice: bold, generous, celebratory, and unmistakably human
  • Help identify and pilot AI tools that improve productivity, marketing effectiveness, forecasting, training, and internal workflows
  • Support responsible adoption of AI in a way that enhances—not replaces—human hospitality
  • Assist with documentation, training, and communication to ensure tools are embraced, not feared
  • Stay current on emerging AI trends and surface ideas that align with culture, scale, and guest experience
  • Use AI as a force multiplier for creativity, insight, and operational excellence
  • Act as a trusted extension of the President, helping translate vision, instincts, and priorities into action
  • Track follow-through on strategic priorities and ensure nothing drops between strategy and execution
  • Serve as a connector across leadership, marketing, operations, and support teams—ensuring alignment and momentum
  • Represent the President in meetings or initiatives when appropriate, always with discretion, clarity, and confidence
  • Bring structure to ambiguous initiatives—defining scope, owners, timelines, risks, and success metrics
  • Support initiatives tied to new openings, brand campaigns, guest experience improvements, and leadership priorities
  • Ensure projects are executed with hospitality-grade attention to detail and a bias toward action
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