Sous Chef

Yard House • King Of Prussia, PA

17d

About The Position

Sous Chefs oversee the day-to-day operations of their restaurants, helping ensure consistently high-quality, great-tasting food and creating a positive workplace for Team Members. Yard House describes its culture as centered on craft beer, classic rock, and a lively, non-routine work environment.

Requirements

• High school diploma or equivalent.
• Strong passion for culinary excellence and guest service.
• Proven ability to lead and develop teams.
• Knowledge of systems, methods, and processes that contribute to strong execution.
• Stable job history demonstrating upward career and salary progression.

Nice To Haves

• Current salaried management experience in a high-volume, full-service restaurant is preferred.

Responsibilities

• Oversee the day-to-day operations of the restaurant.
• Help consistently deliver high-quality, great-tasting food to Guests.
• Lead and develop restaurant teams.
• Contribute to a positive workplace for Team Members.

Benefits

• Competitive salary with weekly pay; pay varies by location.
• Quarterly bonus eligibility.
• Commitment to no more than 50 hours per week, with two days off.
• Paid time off of up to three weeks per year within the first year.
• Immediate eligibility for medical, dental, and vision insurance.
• Company 401(k) with a match up to 120% on the first 6% of earnings.
• Company-paid Retirement Plus Benefit of 1.5% of eligible salary contributed to a 401(k) account.
• Darden Employee Stock Purchase program at a 15% discount after one year of service.
• Opportunities for career growth and promotion from within.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED