Cook/Chef

Encore Senior Living • Wyoming, MI

5d

About The Position

Encore Senior Living is seeking a full-time Sous Chef for a newly built assisted living and memory care community. The role supports a welcoming, home-like environment and focuses on providing quality food and excellent customer service to residents and their families. Cooks prepare, present, serve, clean up, and store well-balanced, delicious meals. They use menus designed for seniors and apply adaptability and critical thinking to make changes as needed to ensure resident satisfaction. Encore describes its workplace as team-oriented, committed to professional development, and supportive of promotion from within, with core values of integrity, compassion, quality, and diversity. Training is available for the right candidate.

Requirements

• Must be at least 18 years old.
• High school diploma or equivalent.
• A love for working with seniors.
• Flexible, fun, energetic, and able to project calm, care, and professionalism in work-related situations.

Nice To Haves

• One year of experience preparing food from scratch, or equivalent.

Responsibilities

• Prepare, present, and serve well-balanced, delicious meals.
• Use menus specified for seniors and adapt meals as needed to ensure satisfaction.
• Clean up after meal preparation and service.
• Store food and related items appropriately.
• Provide quality food and excellent customer service to residents and their families.

Benefits

• Medical insurance
• Vision insurance
• Dental insurance
• Employer-paid life insurance
• Paid time off accrual
• Employee Assistance Program
• Employee Referral Program
• Full-time benefit package for employees working 30 or more hours per week

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED