Sous Chef - Conrad Orlando

Hilton • Orlando, FL

16h • Onsite

About The Position

Conrad Orlando is seeking a Sous Chef for Sophia's. This role involves leading daily kitchen operations and contributing to memorable guest experiences. The Conrad Orlando is a luxury resort located on the Evermore Orlando Resort property, bordering Walt Disney World, featuring 433 rooms, extensive meeting space, a spa, golf courses, and multiple food and beverage outlets including restaurants, a cocktail bar, and marketplace.

Requirements

• Leading daily kitchen operations
• Spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

• Leading daily kitchen operations
• Delivering memorable experiences for every guest

Benefits

• 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
• Employee stock purchase program (ESPP) with a 15% discount on Hilton shares
• Paid parental leave for eligible Team Members, including partners and adoptive parents
• Personalized caregiving concierge services
• Crisis concierge for practical support and emotional care
• Mental health resources through Employee Assistance Program (EAP)
• Generous paid time off (PTO)
• Health & welfare benefits including checkups, dental cleanings, and glasses
• Retirement plans

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed