Sous Chef (Temporary) - Conrad New York Downtown
Hilton•New York, NY
•Onsite
About The Position
The stunning Forbes 4-Star Conrad New York is looking for a Temporary Sous Chef to join the Culinary Team! Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan, featuring 463 rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets. This includes a 3-meal restaurant, rooftop bar, and in-room dining.
Responsibilities
- Leading daily kitchen operations
- Delivering memorable experiences for every guest
Benefits
- 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
- Employee stock purchase program (ESPP) with a 15% discount on Hilton shares
- Paid parental leave for eligible Team Members, including partners and adoptive parents
- Personalized caregiving concierge services
- Crisis concierge for practical support and emotional care
- Mental health resources through our Employee Assistance Program (EAP)
- Generous paid time off (PTO)
- Health & welfare benefits including health plans, dental, and vision
- Retirement plans
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
