Sous Chef - PM

Pursuit CollectionSeward, AK
Onsite

About The Position

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond that, we offer thoughtfully crafted restaurants, retail, and transportation services that help our guests immerse themselves fully in the experience. What ties it all together are the friendly faces you’ll find along the way, the thoughtful amenities, and the delightful details that make every visit feel personal and unforgettable. What will you do in this job? Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As Sous Chef, you will oversee and participate in the preparation of menu items for dining room services. You will instruct line cooks and prep cooks in their duties. You will assist with presentation development, maintaining budgeted food and labor costs. You will have a range of duties in order to assist team members including: Oversee staff, ensuring productivity and safety Perform weekly inventory and order items as needed Develop daily specials Ensure proper use and handling of food and equipment

Requirements

  • Commitment to delivering exceptional guest service
  • Excellent interpersonal and communication skills
  • Kitchen operations and staff management experience
  • Ability to work independently with minimal supervision, and as part of a team

Nice To Haves

  • Graduate or Culinary School viewed advantageous

Responsibilities

  • Oversee staff, ensuring productivity and safety
  • Perform weekly inventory and order items as needed
  • Develop daily specials
  • Ensure proper use and handling of food and equipment
  • Oversee and participate in the preparation of menu items for dining room services
  • Instruct line cooks and prep cooks in their duties
  • Assist with presentation development
  • Maintain budgeted food and labor costs

Benefits

  • Free access to Pursuit attractions and 50% off for friends
  • Discounts on hotel stays, dining, and retail
  • Subsidized mental health and wellness resources
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