Unidine is hiring immediately for a full time SOUS CHEF position. This role involves assisting the Executive Chef in preparing and cooking food, coordinating the activities of other food-service associates, and assuming responsibility for the kitchen in the Executive Chef's absence. The culinary team is central to the business, creating memorable experiences and making a difference in the lives of those served.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed