Sous Chef - Full Time
Creative Dining Services•Lansing, MI
•Onsite
About The Position
Creative Dining Services at Auto Owners in Lansing, MI is looking for a full time Sous Chef. The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties.
Requirements
- High School diploma or equivalent required
- 1 – 3 years cooking experience
- Supervisory experience preferred
- ServSafe Certification
- First Aid training
Nice To Haves
- Culinary Arts Degree preferred
Responsibilities
- Time food production such that all food is ready at the time of service.
- Supervise and train staff.
- Read and understand Function Sheets for menus and time of functions.
- Produce and maintain prep sheets and duty rosters.
- Utilize batch cooking techniques to avoid over or under production. If work shift requires, properly open and/or close the kitchen.
Benefits
- Competitive pay and bonus opportunities
- Medical, dental, and vision insurance
- 401(k) with a company match
- Paid time off
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees
