Sous Chef | Scratch Kitchen, Local Favorite | $65k | Warminster, PA
Marty Tarabar•Warminster, PA
•Onsite
About The Position
We are seeking an experienced and hands-on Sous Chef for a high-volume restaurant in Warminster, PA. This is a great opportunity for a culinary leader who thrives in a fast-paced kitchen and is ready to take the next step in their career. This Sous Chef job in Warminster is ideal for someone who loves to lead from the line, develop talent, and ensure every plate meets high standards for quality and consistency.
Requirements
- Proven experience as a Sous Chef or strong Lead Line Cook ready to step up
- Must have experience in high-volume cooking - 300+ covers per shift preferred
- Must have experience managing a team of at least 10 in a fast-paced kitchen
- Strong leadership, communication, and organizational skills
- Passion for food, quality, and developing others
- Flexibility to work nights, weekends, and holidays
Responsibilities
- Lead and manage daily kitchen operations and ensure smooth execution during high-volume breakfast, lunch, and dinner services
- Manage, train, and mentor a team of 10+ cooks and kitchen staff
- Oversee food prep, cooking, plating, and station execution
- Maintain food quality, consistency, portion control, and food safety standards
- Assist the Executive Chef with inventory, ordering, scheduling, and cost control
- Create a positive, accountable, and team-oriented kitchen culture
- Ensure cleanliness, organization, and compliance with all health and safety regulations
Benefits
- Full benefits package including medical, dental, and vision
- 401k retirement plan
- Real growth potential with a company that promotes from within
- Paid time off
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
