Baker

Freson Bros.•Fort Saskatchewan, AB

19h•Onsite

About The Position

At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity. If you are someone who is highly motivated and looking for career growth, we invite you to apply! We are hiring for a Full-Time Sourdough Baker position with a wage range of $17.00 - $24.00 at our location in Fort Saskatchewan, AB.

Requirements

Knowledge of the basic principles of bakery preparation, various baking methods, and food safety regulations
Experience with pre-ferments, levain, poolish, sponge
Comfortable working early mornings, weekends, and holidays
A passion for providing an exceptional customer experience
Ability to thrive and work in a fast-paced, team-oriented environment
Ability to stand for long periods and lift up to 50lbs
Strong communication and interpersonal skills
The willingness and enthusiasm for continuous learning and development.

Responsibilities

Measure, mix, scale, knead, hand-shape, and score bread
Bake traditional bread and bakery products
Operate bakery equipment (i.e. commercial mixers, rack ovens, proofer, bread slicer)
Adhere to quality, cleanliness, and merchandising standards
Maintain a clean and sanitized work area
Properly store food by adhering to food safety policies and procedures
Handle customer customer service inquiries and provide an exceptional customer experience