This role is responsible for preparing and serving food and beverages in various locations within the establishment, including the snack bar, beverage cart, and Caddie’s Cantina. The attendant must provide excellent customer service, manage transactions accurately, maintain inventory, and adhere to health, safety, and company policies. The position requires a high school diploma or equivalent, English fluency, and experience in the food industry, preferably fast food. Hotel experience is a plus. The role involves standing, walking, lifting objects up to 50 lbs, bending, stooping, reaching, pushing, pulling, and using stairs.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED