SN Operator I - 1st Shift

Flagstone Foods • Robersonville, NC

5d • Onsite

About The Position

Execute production schedules at rated throughput to meet quality, safety, cost, and delivery standards.

Requirements

• High school diploma or equivalent preferred.
• Knowledge of production procedures preferred.
• 1+ years of production experience in food manufacturing desired.
• Machine Operator experience required.
• Mechanically inclined with use of tools and tape measures required.
• Basic analytical and problem-solving skills.
• Ability to effectively communicate with peers and leadership.
• Ability to work cross-functionally, convey equipment issues, and maintain confidentiality.
• Ability to think quickly and handle frequent change.
• Detail oriented with the ability to organize and multitask.
• Self-motivated, goal oriented, quality driven, and capable of working independently with little supervision.
• Willingness to work various shifts including nights, weekends, and holidays based on business need.

Responsibilities

• Execute the daily production schedule to meet customer orders.
• Ensure timely and accurate production of product, including setup of equipment/supplies, to maintain processing standards.
• Operate, maintain, and troubleshoot production machinery safely and securely as needed to achieve a high standard of performance.
• Properly handle ingredients used in production as needed.
• Complete all necessary paperwork to company standards.
• Adhere to all cleaning procedures in production area.
• Adhere to the allergen control program guidelines, including equipment cleaning and verification activities.
• Take corrective action as assigned by the Supervisor based on pre-operation and daily self-assessment audit findings.
• Participate in investigating issues, finding root causes, and developing solutions for issues that arise in the production area.
• Take actions necessary to resolve food safety and quality deficiencies.
• Maintain safe working conditions and preserve the integrity of the environmental health and safety system through adherence to the policies and procedures outlined in the safety program.
• Participate in mandatory training program requirements.
• Comply with all food safety requirements, training, policies, and procedures implements.
• Perform other job-related duties as assigned.

Benefits

• You’ll have access to medical, dental, and HSA options, a 401(k) plan with company match, and company-paid life and disability coverage.
• Benefits begin on the first of the month after 60 days of employment, giving you peace of mind while you focus on the work you take pride in.
• Participation in Flagstone Foods’ benefits programs is subject to the terms and conditions of each plan.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees